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The jars you choose may serve different purposes. My favorite jars are from Smuckers' Simply Fruit jellies. The small jars are embossed with images of fruit, and they are the perfect size for juice glasses.
Other great jars to consider include jalapenos (wide-mouth), olives (tall, slender), and pasta sauce jars (tall, square).
Preparing the jar:
1. After using the product (which could take a few months), rinse the jar thoroughly.
2. Peel off the label. Some labels peel off very easily, but others you may have to scrape. For stubborn stickiness, use nail polish remover.
3. Run the jar through the dishwasher to remove any remaining residue.
Enjoy your new "free" and "friendly" drinking glasses!
Also look for "free" jars from local restaurants. For example, Joe's Crab Shack (www.joescrabshack.com) serves alcoholic beverages in Mason jars that you can keep. Pappadeaux Seafood Kitchen (www.pappadeaux.com) serves a delicious banana pudding in a Mason jar -- if you're lucky, you may get to keep the jar when you take the dessert to-go!














